This cake is amazing... basically, it uses the same principle as that of a Red Velvet cake to come up with a red chocolate cake. My only complaint with the Red Velvet is it's dryness.
Apparently, the Rainbow cake doesn't have that problem, due to it's multi-layered approach... and yes, aside from looking quite colorful, it tastes good.
Fred brought this to Cuenca, and he got it form a friend who;s into baking. I wonder if his friend realizes that this cake can be used in an advocacy for gay rights - as I've seen a lot of colors in Gay pride parades. It was one of the things I associated the cake with when I saw it's contents. Oh well... with or without a movement backing it up, the cake can stand on it's own.
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